The Desi Farm Natural Jaggery 1KG

Description

• Healthy source of carbohydrates Jaggery is a storehouse of carbohydrates, which the body needs to produce energy. However, unlike sugar, which has a simple form that easily breaks down to give instant energy, jaggery has a more complex form of carbohydrate. This slows down the release of energy and spreads it over a longer period of time. Thus, damage to the internal organs due to a sudden rise in energy levels can be avoided.
• Boon to the digestive system Rich in fibre, jaggery makes the bowel movements easier, thereby relieving constipation. It also activates digestive enzymes and facilitates digestive functions, reducing pressure on the intestines.
• Storehouse of minerals Jaggery, especially traditionally made jaggery, is rich in minerals like iron, magnesium, calcium, and phosphorus. Since it comes directly from sugar cane juice which is not put through refinement or bleaching, it retains all the original minerals.
• Purifier and cleanser Jaggery purifies the blood and cleanses the respiratory tract, the lungs, and also the digestive tract. By eliminating toxins from the body, jaggery also serves as a means to improve general immunity.

"Jaggery is a natural sweetener thats also a healthier alternative to refined white sugar. It is prepared from the sap or the juice of plants that contains a considerable amount of sucrose or sugar. This includes plants like sugar cane and certain palms like date palm and Palmyra. Traditional Jaggery is unrefined and non-distilled, so no chemicals are used in making it and all the nutrients like magnesium, iron, calcium, and phosphorus are retained. Rich brown or golden in colour, Jaggery tastes like something between a rich molasses and caramel toffee. Although there are several types, the most popular and highly consumed form of Jaggery is obtained from sugarcane. Important benefits of Jaggery include its ability to cleanse your body, act as a digestive agent, sweeten your food in a healthy manner, and provide good amounts of minerals. It is much more complex than refined sugar, and therefore does not increase the sugar level in the blood very quickly. It provides energy slowly, over a longer period. Although diabetics should avoid Jaggery, it is definitely better than using sugar." Jaggery purifies the blood and cleanses the respiratory tract, the lungs, and also the digestive tract. By eliminating toxins from the body, jaggery also serves as a means to improve general immunity. Selenium, magnesium, and some vitamins with antioxidant properties are present in jaggery. "Here are six health benefits of jaggery: 1. Healthy source of carbohydrates Jaggery is a storehouse of carbohydrates, which the body needs to produce energy. However, unlike sugar, which has a simple form that easily breaks down to give instant energy, jaggery has a more complex form of carbohydrate. This slows down the release of energy and spreads it over a longer period of time. Thus, damage to the internal organs due to a sudden rise in energy levels can be avoided. 2. Boon to the digestive system Rich in fibre, jaggery makes the bowel movements easier, thereby relieving constipatio

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