TARU Ancient JOWAR Flour, Stone-Ground, Gluten-Free (1)

TARU NATURALS

TARU Ancient JOWAR Flour, Stone-Ground, Gluten-Free (1)

$154.93 $309.86
  • Order within 8 hours and 42 minutes to get between June 17 - June 23
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Description

  • HEALTH BENEFITS: Gluten Free. Excellent source of minerals and vitamins, particularly Vitamin B. Contains Flavonoids, Antioxidants. Rich in dietary fibre. Low glycemic index. Reduces risk of cardiovascular diseases and cancer. (ICAR, 2017 )
  • HOW to USE: Roti, Upma, Dosa, Bhakri, Pancake, Cookies, Puri, Pizza, Khakra, Sheera etc. Replace with regular Wheat Flour
  • RECIPE: Jowar Bhakri: Knead dough, by adding water (thick consistency), 1 cup masala mix (diced onion, chilli, coriander, salt to taste) and 1 cup Taru Jowar Atta. Pour oil and mix well, till smooth. Make small balls and pat them softly for a round look. Cook it on a tawa with some ghee. You can have it with green chutney, garlic chutney
  • Proceeds of this product go directly to our farmers who grow jowar with love, trust & vedic practices.
  • Taru Naturals is a social enterprise working across the value chain for a network of 10,000+ small scale farmers,with natural farming,processing & fair-trade. We believe in hand-golding farmer groups, with climate resilient agriculture trainings, supply chain know-how, value addition inputs, market buy-back.etc.


( PROCESSING: Indigenous Millet seed harvested & manually cleaned by women farmers from Maharashtra. Freshly Stone Ground Flour Made to Order''. Preservative & Additive Free. ) ( HEALTH BENEFITS: Gluten Free. Excellent source of minerals and vitamins, particularly Vitamin B. Contains Flavonoids, Antioxidants. Rich in dietary fibre. Low glycemic index. Reduces risk of cardiovascular diseases and cancer. (ICAR, 2017 ) ( HOW to USE: Roti, Upma, Dosa, Bhakri, Pancake, Cookies, Puri, Pizza, Khakra, Sheera etc. Replace with regular Wheat Flour. ) ( RECIPE: Jowar Bhakri: Knead dough, by adding water (thick consistency), 1 cup masala mix (diced onion, chilli, coriander, salt to taste) and 1 cup Taru Jowar Atta. Pour oil and mix well, till smooth. Make small balls and pat them softly for a round look. Cook it on a tawa with some ghee. You can have it with green chutney, garlic chutney. ) ( STORAGE: Store in glass, steel or ceramic. Refrigerate after 1 week of opening packet. ) ( INGREDIENTS: Stone Ground Sorghum Millet (Jowar ) ( TARU Naturals, is a fair trade network of 10000 small scale farmers, building self-suicient livelihoods through natural farming training, post harvest clean tech, value addition & market linkages. The proceeds of buying this product goes directly to our farmers! Womens Led Enterprise By Ruchi Jain & Naturopath Punam Jain. )

Shipping and Returns

  • We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
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  • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
  • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.
TARU Ancient JOWAR Flour, Stone-Ground, Gluten-Free (1)

TARU NATURALS.

TARU Ancient JOWAR Flour, Stone-Ground, Gluten-Free (1)

$154.93 $309.86